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- Pembroke Pocket Garden
- London, SE17 1QR, United Kingdom
- Pembroke Pocket Garden is a pocket of space in the heart of Walworth for people to get together, experiment with growing and sharing food, and have creative fun along the way… The container garden is located within the grounds of the community centre Pembroke House, and is entirely what the community makes of it. The space has lots of potential, not only as a place for experimenting with ways of growing food, but also as a venue for events, exhibitions, pop up cafes, outdoor cinema, workshops and more… Pembroke Pocket Garden welcomes new folk all year around, so if you are interested in getting involved and being part of bringing this community space to life, please get in touch by contacting pembrokecommunitygarden@gmail.com
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Saturday, 15 October 2011
Feed the soil, not the plant!
Understanding Soil and Soil Life, Plus Mulches and Leaf Mould
Capital Growth course at Regent’s Park Allotment Garden 15th October 2011
Our new mantra:
Feed the soil, not the plant!
Soil is surprisingly rare on the planet; what with the sea taking up so much and mountains being about, there is only about 10% of the earth's surface that is covered in usable soil, and this is the same bit we keep building cities on!
Soil is surprisingly rare on the planet; what with the sea taking up so much and mountains being about, there is only about 10% of the earth's surface that is covered in usable soil, and this is the same bit we keep building cities on!
To grow plants soil must be kept:
- Moist
- Warm
- Aerated
- Fed
Soil should be fed with:
- Humus – this is what we are making in our compost heap
- Vermicompost and Worm Juice– we could make this with a wormery
The pH balance of the soil is very important and for most plants should be kept at a neutral pH of about 7.
Soil should be tested regularly and the balance altered to keep it in the most fertile range. If it is too acid, we can add lime. If it is too alkaline, we can add more compost or manure.
Corrugated cardboard is good to add to compost heaps as it contains lime, used in its manufacture, it also adds carbon and allows for air to circulate the heap more easily so the bacteria can breath and compost our compost for us.
Out with the old, in with the new
The harvest is still coming, but much of the garden is settling down for winter now.
We dug up the mint and comfrey that had Powdery Mildew and planted Clover as Green Manure in the vacant boxes.
We have also planted tulip bulbs and broad beans ready for the spring.
As many strawberry runners as we could pot up have been placed in the greenhouse to over winter. We should have plenty of strawberries for Strawberries and Cream in the garden next summer.
Aphids are enjoying our Mustard plants! The affected parts of the plant have been removed and disposed of.
Beautiful white 'Margo' Runner Beans were harvested for planting next year.
The Sweet Peppers were harvested and the rest of the plant removed.
(These were lovely roasted for my dinner!)
Saturday, 8 October 2011
Harvest 8th October
Bulbs are already sprouting!
Another juicy Snozcumber is on it's way.
These carrots are starting to look delicious!
But green tomatoes are starting to fall from the plants!
Cause for concern?
We seem to have developed some Powdery Mildew. This can be caused by lack of air circulation which we had previously thought might be a problem in the garden.
We should destroy these plants!
Powdery Mildew on mint.
This Sage plant seems to have had it...
Uh oh! Is this Tomato Blight?
Sweet Peppers are crinkling up on the plant. Should we harvest them while they are nice plump green peppers?
Seed heads and runners
Saturday 8th October, beginning to prepare for next year! Seeds are ripening all over the garden.
Radish seeds? These are nearly ready to gather.
Fennel seeds: don't eat these unless you really love the taste of aniseed!
All the ripe, dry seed heads were gathered and stored for the winter.
Mint seed heads.
Plenty more mint seeds still to ripen.
Basil seeds need to be gathered up....
...although bees are still pollinating some of them!
Strawberry runners were pegged out in pots of soil-based compost. Once the runners have rooted in to the pots they can be cut from the mother plant and moved to the greenhouse for the winter.
We have a number of varieties of strawberries. Hope they all do well next year!
Some have taken root and have been moved in to the greenhouse already.
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